Sesame Chicken

Categories: Chicken/Poultry, World Cuisine (Chinese)
Contributed by: asian~treasures (Sheri)

Put the following in a bowl
1/4 c. soy sauce
1 tbs. oil
2 tbs. water
Pour over 1 1/2 lbs. cubed chicken to marinate for 5-10 minutes.

In skillet or wok warm 1/4 c. oil.
Place chicken--(drain by putting chicken in pan with a slotted spoon.)
Cook until done.

Pour over chicken:
1/4 c. sugar
1/4 c. water
1 tbs. oil
sesame seeds (amount varies by your choice)
2 tbps. Sesame chicken spice (I found this at an Asian market in town. I've also seen it at our grocery store.)

Cook until slightly thick & serve with rice!