Grilled Flank SteakThe other meal that I do that is always good is to get a flank steak and marinade all day then barbeque on the grill. INGREDIENTS
DIRECTIONSMarinade meat in the above marinade all day then barbeque on the grill. Cut with electric knife or use your nice, strong man and cut perpendicular to the grain(or fat lines) in thin strips. Yummy! |