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Easy Minestrone Soup

Categories: Easy, Soups
Contributed by: caroline&nick'smom/Denise

Here's a very quick & easy vegetable/minestrone soup recipe. It's not home made, but everyone will think it is: It's a huge it at my house!

Not Homemade, but they'll think it is...Soup

2 cans vegetable soup
1 can minestone soup
3 small potatoes (cut & peeled)
1 box of frozen chopped spinach(defrosted)

Pour cans of soup in croc-pot & add potatoes
Cook on low for 8 hour or high for 4 hours
Add spinach in the last 30 minutes.

Pour in bowl & garnish with shredded cheddar cheese

I serve it with a Greek Salad with home made dressing

Here's the recipe

1 Garlic clove chopped
1/4 tsp salt
dry oregano
1 lemon
olive oil
fresh ground pepper
1 cerely stalk thinly sliced
iceburg lettuce
feta cheese

in a large bowl add salt & chopped garlic, mix together
next add celery & mix with salt & garlic
now add washed lettuce
sprinkle with a generous amount of oregano
squeeze lemon over lettuce, remove any seeds that have fallen in bowl
add olive oil...I put thumb over spout & go around bowl 2-3 times
add feta
Now the fun part...with clean dry hands...squish all ingredients
together. Sprinkle pepper to taste

You can any other veggies you like. I've added tomatos, fresh broccoli.

Enjoy!
Denise