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Creamy Chicken Casserole

Categories: Chicken/Poultry
Contributed by: Corrin IA

INGREDIENTS

• 1 can cream of chicken or mushroom soup (I use chicken)
  
• 1 C. water
  
• 3/4 C. uncooked regular white rice
  
• 1/4 tsp. paprika
  
• 1/4 tsp. pepper
  
• 4 skinless boneless chicken breast
  

DIRECTIONS

In 2 qt. shallow baking dish mix soup, water, rice, paprika, and pepper. Place chicken on rice mixture. Sprinkle with additional pepper and paprika.

Cover and bake at 375 degrees for 45 min.