Chili Cheese Ball
Categories: Appetizers, Holiday (Christmas)
Contributed by: KimNE
INGREDIENTS
- 16 oz. cream cheese, softened
- 2 1/4 cup shredded cheddar cheese
- 1 7oz. can diced green chiles, drained
- 2 T. onion, chopped
- 2 tsp. Worcestershire sauce
- 3/4 cup walnuts, chopped
DIRECTIONS
In food processor or large mixing bowl, blend cream cheese and
cheddar cheese. Add chiles, onion and worcestershire. Shape into ball
and roll in nuts. Chill overnight.
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