Cream cheese (i like to add jalapeno juice to mine)
(anything else you like too)
refridgerated crescent roll dough.
Mix all that stuff together.
Unroll your dough, mushing 2 triangles together to make 1 rectangle.
Put your filling in the middle and wrap it up like a present.
Bake to dough directions.
We freeze ours uncooked, and bag.
I like to make hot sauce to dip in.
Off the top of my head (which isn't reliable) I think it is 1c butter
and 1/2 hot sauce...or it might be the other way around. Or completely
off. Who knows. I like it hot!