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Cathy's Baked Beans

Categories: Holiday, Vegetables
Contributed by: Jacqueline&David's sister-in-law Cathy

These are really easy! Cathy makes these often for family lunches when all 20 of us are there. Everyone likes them. They're pretty sweet. I've never made them yet myself, but I plan to at some point.

INGREDIENTS

• 1 quart pork & beans (usually Bushes brand, but any kind should be fine)
  
• 2 t mustard (regular yellow)
  
• 1/2 C ketchup
  
• 1/4 C light Karo syrup
  
• 1 small onion, chopped
  
• 1/2 C light brown sugar
  
• 4 strips of bacon (uncooked)~~preferably cut up
  

DIRECTIONS

1. Mix together all but bacon and put in buttered baking dish. Place 4 strips of bacon (I cut them) across the top.
2. Bake at 325F for 1 hour. Very easy! 

Cathy