Bean & Corn Salad

Categories: Vegetables, Vegetarian
Contributed by: macklee (Lee)

This is a side dish, but my 6 year old gobbles it up and eats it as her main dish. Great for mexican dishes, grilled meats, etc. Dressing: I don't have exact measurements. I have made it for so many years that I just eyeball everything.

INGREDIENTS

1 can black beans drained and rinsed
1 can corn
1/2 onion chopped
1/2 bell pepper
avocado diced
Dressing ingredients below:
Olive Oil
Balsamic Vinegar
Coriander
Cumin
Chipolte Pepper(1-chopped)This adds some heat, so you can omit
Cilantro

DIRECTIONS

Mix dressing together-add bean/corn mixture. Toss and Serve.