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Bacon-wrapped Cocktail Weiners

Categories: Appetizers
Contributed by: Kris in NJ

We call these "heart attack on a toothpick" (you can actually FEEL your arteries hardening as you eat them! ;-) but they are SOOOOO yummy -- and easy!

Wrap one cocktail weiner in half a strip of bacon. Usually, one 1-lb. package of bacon (do NOT use thick cut -- just regular) cut in half will wrap one package of cocktail weiners. Line them all up in a baking dish. Sprinkle generously with brown sugar. Bake at 375 degrees for approximately 20 - 30 minutes or until the brown sugar is melted and bubbling. Stick in a pick and enjoy!!!!

We make these twice a year and they are an absolute favorite with all family and friends.